Char’d CIty

Reviews

• Ode A.

  star star star star star 19 June 2026

  Incredibly beautiful restaurant space, every element placed with thought. Owners handmade the wooden wall designs, charring the wood in their pizza oven. Walls painted with attention to detail and radiating the care and love that is put into each of the food items on the menu.
  
  Brussel Sprouts and Olive Marinade to start. We had Vegan, Vegetarian, and Meat option pizzas. Everyone in our group enjoyed our meal, found each dish delicious and got pizzas to satisfy all.
  
  Staff is excellent, welcoming, on point and made our experience fantastic. We are so grateful to the chef for greeting us and gifting us with a delicious dish of Tajine el Bey for our table for us to try (If you eat meat, it's DELICIOUS!). We will definitely be back & are so happy to live in the same neighborhood.

• Geoffrey W.

  star star star star star 18 June 2026

  Have eaten at Char'd City three times now, and it gets better and better! Recommend the Tartufo pizza for mushroom lovers. Also love the Brik Rolls with Tuna appetizer, the Tunis Tuna pizza, and the Bianca pizza. Look forward to trying more items on the menu.
  
  The restaurant has a distinctive look with its textured brick-over-red walls and distinctive design. A great addition to the Hamilton-Lauraville neighborhood.

• Kris T.

  star star star star star 11 June 2026

  I got a Yelp suggestion last week to try this new Vegan friendly pizza shop. Took my girlfriend and roommate here to try it out.
  
  Service: On the website, before we went we noticed it is BYOB. On the way we stopped and grabbed a bottle of wine for the table. There is a bottle opening fee but we didn't need it because my gf picked a bottle that happened to be twist off. The staff was amazing and very efficient with the orders. They also suggested a one of a kind delicious dessert that was to die for -- (fire roasted apples with cinnamon with icecream) Soo good!!
  
  Food: My roommate ordered the Margarita Pizza, my gf order The Beyond Meat Pizza, and I ordered the Maryland Blue Crab Pizza. All their pizzas are individual sized and the portion sizing is perfect. All three were on point. I really enjoyed the blue crab on pizza; it's the first time I've enjoyed crab on a pizza. The last I tried crab on pizza it was a bit overwhelming and it was way too rich in taste. This one was made just right for me. I also tried a piece of the vegan pizza and it had so many different flavors to it. I loved how all the flavors paired well together and had the perfect ratio of cheese to toppings. And last but not least I also had a piece of the Margarita Pizza. It was good, but I am a bit picky w/toppings on pizza. I'd put more topping on it to add more variety, but overall great sauce and pizza. The one suggestion I'd make is to make the crust/pizza dough a little more dense-thick with heavier and/or more toppings, because mine fell apart a little too easy when trying to hold a slice.
  
  Thanks for a perfect evening!! We will be back to try some of your other pizzas!!

• Jan F.

  star star star star star 29 May 2026

  Very enjoyable and very tasty! Had a late lunch. We split the tasting appetizer and liked it all. The harissa wings were not a fave but the "quiche" was outstanding. Very nice caprese salad and then a white pizza. Service was excellent and food was very nice all around. Would very much recommend.

• J E.

  star star star star star 29 May 2026

  We loved it! Everything made to order so be patient (It's worth it)  Great atmosphere for a date or catching up with friends. Enjoyed the sampler before our main coarse. We loved it and will be back soon. BYBO is great   only a 5.00 uncorking fee which is nothing compared to most places.Looking  forward to trying to go on one of their open mic days.